Slow roasted pork, smoked ham, cheddar and gherkins

After watching Chef again at the weekend, I had a real hankering for a Cubano, so I came up with this British take on the classic sandwich.

Matthew Gray11 January 2016Pork, Ham, Cheddar, Gherkin, English mustard, Ciabatta

Filipino knuckle sandwich

This belter of a sandwich should go down nicely during the big fight later.

Matthew Gray2 May 2015Pork, Pak choi, Spring onion, Chilli, Brioche

Char siu pork and slaw

Nothing quite beats good char siu pork at a Chinese restaurant. The sauce is ridiculously moreish and until recently, I'd always thought it was difficult to cook at home. Turns out I was wrong. Like any quality BBQ, it's all about the marinade.

Sarnies